This is an ONLINE ONLY class. There is no classroom portion to attend. Designed for those who are at risk for on the job exposure to blood and other bodily fluids in the workplace. The course teaches staff how bloodborne pathogens are spread, how to avoid exposure, and what to do if exposed to infectious material. This course is one of the requirements of the OSHA Bloodborne Pathogens Standard. After taking this course, students should talk with their employer about their workplaces specific policies and procedures. Topics covered in this course include:
The Chain of Infection
What bloodborne pathogens are and how they are spread
Staying Safe on the Job
How to help prevent exposure incidents by following work practice controls, using engineering controls and personal protective equipment (PPE), practicing good personal hygiene, and properly cleaning and disinfecting equipment and supplies.
How to recognize, report, and follow up on employee exposure to blood and other potentially infectious materials.
Maintaining a Safe Environment
How to safely remove contaminated gloves